Our
goals &
history
Castello Restaurant in Parga is located at the Hotel Acropol in the old part of town.
The Zigouris brothers after studying Hotel Management in Switzerland and also acquiring working experience in well known famous Hotels around Europe came back in 1992 to their home town to create the most elegant and sophisticated restaurant in the area
CASTELLO’S
INNOVATIONS
Castello’s outstanding cuisine features originality by offering Mediterranean & ethnic dishes with traditional & modern ways of cooking: steam, roasting, wok, volcano-stone grill, pan fried, pressure cooker… Our methods and experience ensures the highest quality.
At CASTELLO’S bar enjoy an aperitif, long drink or exotic cocktails..
At CASTELLO’S bar enjoy an aperitif, long drink or exotic cocktails..
Choose from the Fortnum & Mason tea selection …
Music has been carefully chosen by the owners to complement the ambience.