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Castello Restaurant in Parga is located at the Hotel Acropol in the old part of town.

The Zigouris brothers after studying Hotel Management in Switzerland and also acquiring working experience in well known famous Hotels around Europe came back in 1992 to their home town to create the most elegant and sophisticated restaurant in the area

We have a lovely meal and they were very attentive. Away from the crowds and tranquil. Highly recommend And a very nice free Brandy too

Andrew Webster guest

Ett ställe med trevligt och bra bemötande. Snygg dukning med linneservetter. Maten är förvånansvärt billig i förhållande till kvalité och smak. Bästa rödvinet vi fått under vår vecka i Parga. Ur högtalarna kommer lugn och fin musik och ingen grekisk folkmusik.

Bo Karlsson guest

I've been here on many occasions and every single time without fail the food, service and overall experience has been astronomical. The team go above and beyond to ensure you have an amazing meal. I spend my life traveling the Ionian sea and without a shadow of a doubt this is the best food in the area.

Christopher Wright guest


Castello’s outstanding cuisine features originality by offering Mediterranean & ethnic dishes with traditional & modern ways of cooking: steam, roasting, wok, volcano-stone grill, pan fried, pressure cooker… Our methods and experience ensures the highest quality.
At CASTELLO’S bar enjoy an aperitif, long drink or exotic cocktails..

Choose from the Fortnum & Mason tea selection …
Music has been carefully chosen by the owners to complement the ambience.

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